Lisa Atwood
Lisa Atwood has worked as a food writer for Sunset Books, an editor and publisher for Williams-Sonoma cookbooks, and a children’s cooking instructor. She lives in the wine country town of Sonoma with her husband and three kids.
Lisa Atwood has worked as a food writer for Sunset Books, an editor and publisher for Williams-Sonoma cookbooks, and a children’s cooking instructor. She lives in the wine country town of Sonoma with her husband and three kids.