Burgers: From Barbecue Ranch Burger to Miso Salmon Burger
Search in google:
Proving that there's more to the burger than just beef on a bun, this colorful collection reveals 100 delicious and imaginative burger recipes with influences from around the world. From Tandoori lamb koftas, tasty fish cakes, and scrumptious vegetarian options, this delicious guide illustrates that there is a burger for every taste and that the world's favorite food can be easily transformed with a little innovative creativity and preparation. With additional advice on accompaniments such as salsas, chutneys, relishes, and dips, as well as the different styles of bread that can be used to complete a culinary creation, this beautifully presented guide is replete with colorful photographs and recipes that are mouthwateringly good. Library Journal Gayler, executive chef at London's Lanesborough Hotel, shares 60 creative burgers that are bound to jazz up your cooking routine, from the Classic All-American Burger (perfect for a family meal) to the 5-Spice Rubbed Quail Burger (fancy enough for a dinner party). Salads, breads, fries, and ten vegetarian burgers are also included. If you're missing a burger cookbook, this will fill the gap.
