Duck & Goose Cookery
Duck & Goose Cookery is the first comprehensive and practical guide devoted exclusively to cooking wild ducks and geese.\ Noted wild game cooking expert Eileen Clarke has written the most comprehensive and practical guide for preparing wild ducks and geese for the table. Included are easy-to-follow recipes and advice for making everything from duck and goose appetizers to soups and stews, whole birds, parted birds, smoked birds, and even sausages and jerkies. There's even an entire...
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Advice on the care and handling of wild ducks and geese that are destined for the table.
