A Fistful of Lentils: Syrian-Jewish Recipes from Grandma Fritzie's Kitchen
Syrian-Jewish recipes from Grandma Fritzie's kitchen. Review Abadi takes the reader on a culinary journey that includes her family s photographs and an overview of the history of Syrian-Jewish culture. Along the way, you learn about the aromas of the kitchen and its allspice, cumin, mint, lemon, tamarind, and rose water. --The Boston GlobeFor Syrian Jewish women, cooking is an art form, shared among neighbors and families but closely guarded from outsiders. Luckily, Abadi offers...
