Ogilvies Book for a Cook: Old Recipes from Canada
A quote from Ogilvies Book For a Cook (originally published in 1905) holds true today: "Bad bread can be made from good flour, just as bad flour can be made from good wheat; but good bread cannot be made from bad flour, or good flour from bad wheat."
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A quote from Ogilvies Book For a Cook (originally published in 1905) holds true today: "Bad bread can be made from good flour, just as bad flour can be made from good wheat; but good bread cannot be made from bad flour, or good flour from bad wheat."
Bread9Baking Powder Biscuits15Boston Brown Bread13Corn Bread14Cream of Tartar Biscuits15Graham Bread12Griddle Cakes16Househould Bread9Muffins17Muffins No. 217Parker House Rolls14Potato Bread11Potato Bread No 212Potato Yeast No 110Potato Yeast No 211Salt Rising Bread13Tea Rolls16Breakfast & Supper Dish77Boston Baked Beans78Cod Fish a la Mode77Cod Fish Balls78Creamed Fish79Eggs with Cream Dressing80French Omelette80Meat Scallops81Pigs in Blankets79Puff Omelette81Scrambled Eggs77Cakes29Angel Food31Boiled Icings29Cake Fillings and Frostings29Cheap Fruit Cake38Chocolate Cake35Chocolate Cake Filling35Chocolate Frosting30Dayton Cake36Fig Cake34Fig Cake Filling34Fruit Cake37Jelly Roll36Lemon Filling30Lemon Filling No 230Loaf Cake33One Egg Cake35Plain Frosting30Plam Pound Cake34Raisin Filling31Snow Ball Cake37Soft Ginger Bread31Sponge Cake33Strawberry Shortcake32Walnut Cake32Candy115Brown Sugar Candy118Chocolate Caramels115Chocolate Drops117Cream Peppermints117Fondant116Maple Cream118Maple Puffs115Molasses Candy118Peanut Crisp119Smith College Fudge117Velvet Kisses116Walnut Creams115Chafing Dish Delicacies93Creamed Oysters94Creamed Shrimps with Green Peas94Lobster A La Newburg95Oyster A La Newburg94Venetian Eggs95Welsh Rarebit93Cookies and Doughnuts21Chocolate Cookies23Cocoanut Cakes23Cookies24Cream Puffs23Crumpets21Doughnuts21Hermits25Mock Cream24Molasses Cookies22Nut Drop Cakes22Correspondence5Ice Cream and Sherbets107Cafe Parfait109Freezing107Lemon Sherbet108Orange Ice107Orange Sherbet108Pineapple Ice109Pineapple Sherbet109Raspberry Shrub110Roman Punch110Strawberry Ice Cream107Strawberry Sherbet109Vanilla Ice Cream108Wild Grape Wine110Illustrations3Daily test in the laboratory and baking department19Fort William Grain Elevator83Fort WilliamMill under construction61Glenora Mill, Montreal53Head Office Montreal101Oatmeal Mills, Winnipeg71Royal Household Delivery Waggon91Royal Mill and Elevator27Royal Mill Grinding Floor39Small testing Mill & Electric oven used in Laboratory and Baking Department3Winnipeg Mills45Introduction2Invalid Dishes111Almond Soup111Barley Water112Broiled Beef Juice112Chicken Broth112Chicken Custard113Eggnog114Flaxseed Lemonade113Oatmeal Gruel113Rice Water114Wine Whey114Jellies and Creams103Blanc Mange105Chocolate Custard104Fruit Jelly103Orange Pudding104Soft Custard103Spanish Cake104Strawberry Charlotte105Tapioca Cream106Meats and Fowls63Beef Loaf64Beef Steak Pie63Boiled Beef Steak67Chicken Pie67Corn Beef Hash66Cream Chicken68Dressing for Turkey70Fried Spring Chicken69Hamburg Steak65Oyster Stuffing70Paste for Chicken Pie68Potato Stuffing for Fowl69Pot Roast Beef65Roast Goose69Veal Loaf66Pastry and Pies41Apple Pie43Lemon Cream Pie42Lemon Pie42Meringue43Mince Pie44Plain Pie Crust41Puff Paste42Pumpkin Pie43Preserves and Pickles96Canned Corn98Canned Raspberries96Chow Chow97Cucumber Pickles99Ginger Pears97Orange Marmalade96Preserved Peaches99Spiced Jelly96String Beans Canned98Sweet Pickles99Tomato Pickles98Puddings47Baked Apple Dumpling51Baked Apple Dumpling Syrup51Foaming Sauce50Frosting48Hard Sauce49Macaroon Pudding50Orange Bavarian Cream48Pan Dowdy47Plum Puddings49Pudding Sauce51Queen of Puddings47Russian Cream48Suet Pudding49Trilby Pudding50Salads85Banana and Orange Salad89Beet Salad88Boiled Salad Dressing88Cabbage Salad89Chicken Salad85Duck, Turkey, or Sweet Bread Mayonnaise86Salad Dressing87Salmon Salad87Potato Salad88Waldorf Salad87Side Dishes73Cheese Straws75Chicken Croquettes74Chicken Ramekins75Creamed Cabbage73Escalloped Oysters74Macaroni and Oysters73Oyster Patties74Potato Croquettes76Soups55Bouillon58Brown Stock57Cream of Potato Soup56Green Pea Soup59Orange Soup58Oxtail Soup57Oyster Cocktails58Potato Soup56Split Pea Soup56White Stock55Table of Weights123Time for Baking124Useful Hints120China Cement120Cleaning Paint122Grass Stains on Clothing120Ink Spots on Fingers122Kerosene Oil121Releasing Ice Cream or Jelly from Moulds122Removing Starch from Irons120Rust Stains on White Goods120To Destroy Insects121To Flavor Soups122To get rid of Rats121To soften Boots or Shoes120Weights and Measures123Comparative Strength of Baking Powder and Cream of Tartar123Yeast5
