The Road to Blue Ribbon Baking is a cookbook and autobiography by Tonight Show Correspondent and prize winning baker, Marjorie Johnson. Her book contains over 100 of her blue ribbon winning recipes and talks about how she earned over 1,000 blue ribbons in Minnesota State Fair and other national and local baking contests and in the process became a national TV celebrity. This entertaining book also contains many tips about entering and winning baking contests as well as personal stories from...