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Cooking (Foie gras)
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Foie Gras: A Passion
1
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Subjects:
Cookbooks, Food and Wine
Gourmet Foods
Cooking (Foie gras)
Boulud, Daniel
Caviar
Child, Julia (1912 - 2004)
Cooking -> Gourmet
Culinary Institute of America
Gourmets -> United States -> Biography
Pepin, Jacques
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