Hungry Girl 200 under 200: 200 Recipes under 200 Calories
Hungry Girl mania is sweeping the nation! The New York Times bestselling phenomenon delivers even more yum-tastic recipes! An easy-to-use cookbook containing 200 Hungry Girl recipes all under 200 calories. Recipes include: \ * H-O-T Hot Boneless Buffalo Wings \ *Sassy Southwestern Roll-Ups \ *Cheesy-Good Cornbread Muffins \ * Holy Moly Guacamole \ * HG’s So Low Mein w/Chicken \ * Cheeseburger Lettuce Cups \ * Chocolate Chip Cookie Crisp Puddin’ Shake \ * Swirls Gone Wild Cheesecake Brownies...
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Hungry Girl mania is sweeping the nation! The New York Times bestselling phenomenon delivers even more yum-tastic recipes!An easy-to-use cookbook containing 200 Hungry Girl recipes all under 200 calories.Recipes include: * H-O-T Hot Boneless Buffalo Wings *Sassy Southwestern Roll-Ups *Cheesy-Good Cornbread Muffins * Holy Moly Guacamole * HG’s So Low Mein w/Chicken * Cheeseburger Lettuce Cups * Chocolate Chip Cookie Crisp Puddin’ Shake * Swirls Gone Wild Cheesecake Brownies * Personal Pretzel-Bottomed Ice Cream Pie! And many more!Told with Lisa’s signature wit and sassy style, these recipes are as fun to read as they are to make!
\ Hot Chick’n Salad This scoopable chicken salad was inspired by classic Buffalo wings. Its got the heat, the ranch, and even the celery and carrots. What it doesn’t have is all the fat and calories. Yay! PER SERVING (half of recipe, 3/4 cup): \ 142 calories, 2.25g fat, 600mg sodium, \ 6g carbs, 0.5g fiber, 2g sugars, 25g protein Ingredients: \ -6 ounces cooked lean skinless boneless chicken breast, cubed \ -3 tablespoons fat-fee mayonnaise \ -3 tablespoons chopped celery \ -3 tablespoons chopped carrots \ -2 teaspoons reduced-fat parmesan-style grated topping \ -11/2 teaspoons Frank’s RedHot Original Cayenne Pepper Sauce \ -1/2 teaspoon dry ranch dip/dressing seasoning mix Directions: -In a small bowl, combine the mayo, Frank’s, and ranch mix. Stir well, and set aside. -In a medium bowl, mix chicken, celery, and carrots. Add the saucy mayo, and stir. Sprinkle with parm topping, and stir again. MAKES 2 SERVINGS
\ From Barnes & NobleAuthor Lisa Lillien doesn't pretend to be a professional nutritionist; she does claim to have a healthy, hearty appetite. The founder of www.hungrygirl.com has helped millions of famished women (and, yes, even a few famished men) to ease their craving without surrendering in the diet wars. Every day, over half a million fans receive her daily emails containing guilt-free recipes and food news and tips. Hungry Girl 200 Under 200 gathers the best of the best recipes, adds more, and wraps it all up in a ready-to-use paperback. Keep it in the kitchen; carry it to the supermarket.\ \ \ \ \ From the Publisher\ “One of the best and most practical cookbooks out there is Hungry Girl: 200 Under 200.”—The Sun Chronicle “These aren't the typical bland and boring diet-food ingredients.”—New York Daily News\ \
